A bundt cake topped with whipped cream and two star-shaped gingerbread cookies in a bowl, surrounded by decorative lights and holly leaves.

Discover the Ultimate Christmas Delight: Irresistible Spiced Gingerbread Pudding!

Get ready to embrace the festive spirit with this delightful gingerbread pudding! This dessert is perfect for celebrating the Christmas season, bringing warmth and comfort to your holiday gatherings. The rich spices combined with the smooth pudding create a treat that captures the essence of gingerbread in every bite.

This Christmas dessert is not only easy to prepare, but it also fills your home with the enchanting aromas of ginger, cinnamon, and nutmeg. It’s a wonderful way to use those classic holiday flavors to create something truly memorable for your family and friends.

A Cozy Christmas Dessert

This gingerbread pudding offers a scrumptious blend of spices and a soft, creamy texture.

Each spoonful delivers comforting warmth, perfect for ending your festive meals.

The rich, dark brown color showcases its deliciously spiced ingredients, making it an inviting centerpiece for holiday gatherings.

Creating a Festive Atmosphere

Setting the scene for enjoying your gingerbread pudding can enhance the experience.

Utilizing festive decorations like a sprig of holly and twinkling fairy lights adds a magical touch.

The cozy ambiance created by these elements fosters a warm and inviting atmosphere for family and friends.

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The Aroma of the Season

As you prepare the pudding, your home will fill with enticing aromas of ginger, cinnamon, and nutmeg.

These classic holiday scents evoke fond memories and create an inviting space for festive celebrations.

The fragrance alone sets the tone for a heartwarming holiday gathering.

Serving Suggestions

Serving your gingerbread pudding warm, topped with a generous dollop of whipped cream, elevates its charm.

Sprinkling crushed gingerbread cookies on top not only adds texture but enhances the visual appeal as well.

These simple garnishes transform the pudding into a delightful treat that everyone will enjoy.

Perfect for Gatherings

This gingerbread pudding is an ideal Christmas dessert to share with loved ones.

Its creamy texture and spiced flavor profile make it a comforting choice for chilly evenings.

Gathering around the table to enjoy this treat creates lasting memories during the holiday season.

Easy Preparation Steps

Preparing this pudding is straightforward, requiring just a few ingredients.

With minimal effort, you can whip up a delightful dessert that embodies the spirit of Christmas.

The combination of milk, cream, and spices results in a deliciously rich pudding that will be a hit with everyone.

A Cozy Christmas Dessert

A cozy bowl of gingerbread pudding with whipped cream and gingerbread cookie crumbles, surrounded by Christmas decorations.

This gingerbread pudding is a scrumptious blend of spices and a soft, creamy texture. Each spoonful offers a comforting warmth, making it a delightful ending to your festive meals.

Ingredients

  • 1 cup milk
  • 1 cup heavy cream
  • 3/4 cup brown sugar
  • 1/2 cup molasses
  • 2 large eggs
  • 1 teaspoon ground ginger
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1 cup gingerbread cookies, crushed (optional for garnish)
  • Whipped cream for serving (optional)
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Instructions

  1. Preheat the Oven: Preheat your oven to 350°F (175°C).
  2. Prepare the Pudding Mixture: In a large mixing bowl, whisk together milk, heavy cream, brown sugar, molasses, eggs, ginger, cinnamon, nutmeg, cloves, salt, and vanilla extract until well combined.
  3. Bake: Pour the mixture into a greased baking dish. Place the dish in a larger baking pan filled with hot water (water bath) and bake for about 45-50 minutes, or until the pudding is set and a knife inserted in the center comes out clean.
  4. Cool: Once baked, remove from the oven and let it cool slightly before serving.
  5. Serve: Serve warm, topped with whipped cream and crushed gingerbread cookies, if desired.

Cook and Prep Times

  • Prep Time: 15 minutes
  • Cook Time: 50 minutes
  • Total Time: 1 hour 5 minutes

Nutrition Information

  • Servings: 6 servings
  • Calories: 320kcal
  • Fat: 15g
  • Protein: 4g
  • Carbohydrates: 45g

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